Presentation :
Small harvest.
Harvest :
Start of the harvest with Chardonnay on August 30th.
End of the harvest with Clairette on September 29th.
Cépages :
Clairette : 7%
Grenache blanc : 8%
Chardonnay : 10%
Roussanne : 15%
Marsanne : 60%
Spécifications techniques
Serving :
Decant half an hour before tasting, serve at 15°C.
Tasting :
This wine has a golden yellow robe with green reflections. The intense, fresh, elegant nose offers fragrances of peach, mirabelle plum, and broom. With a little time in the glass, we find mineral and iodine notes given by the limestone soil. The palate is elegant, creamy, and fresh, this beautiful balance lingers for a long time in the mouth to offer us pleasure.
01/2018
