Se procurer le livre « Trévallon, une famille d'artistes, un vin rare », cliquez-ici
 

Domaine de Trevallon Blanc 2017

Traditional vinification in Burgundy barrels, 20% new.
INFOS   |   ADVICE   |   DOWNLOADS

Location :
North Alpilles

Terroir :
Limestone and clay soil, very stony: Hauterivian et Barremian, second stage of the lower Cretaceous, less than 130 million years.

Winemaking :
Each grape variety is aged in barrel separately for 12 months without any racking and just 2-3 stirring of the lees. Clarification and fining are with clay. No filtration.

Cépages :
Clairette : 7%
Grenache blanc : 8%
Chardonnay : 10%
Roussanne : 15%
Marsanne : 60%

Spécifications techniques

Tasting Notes

Upload a photo (less than 2 Mb):   
By clicking Submit you are giving your consent to post your opinion on this site. Publication of notices is moderated by the site editor.
© Domaine de Trévallon • Legal terms • Excessive consumption of alcohol is harmful to your health