Presentation :
The harvest started 10 days earlier compared to 2014.
Location :
North of the Alpilles.
Harvest :
Start of the harvest: September 14th
End of the harvest: September 24th
Winemaking :
.
Cépages :
Syrah : 50%
Cabernet sauvignon : 50%
Spécifications techniques
Tasting :
The attack is straightforward, the aromas are the same as those perceived on the nose, accompanied by a touch of cherry eau-de-vie. The tannins are present but silky and delicate. The freshness, very present, gives liveliness and energy to the wine. The finish is balanced, suave, and dynamic.
01/2018
